5 Easy Ways to Make Matcha Without a Bamboo Whisk
For a quick, mess-free matcha experience, try using a shaker bottle with a shaker ball. Add SBY Matcha powder, water (hot or cold), milk, and an optional sweetener, then shake for 20-30 seconds. No shaker ball? Add a few ice cubes or sift the matcha beforehand for a smoother drink. This is a convenient, portable way to enjoy matcha on the go.
Blender
Transform your SBY Matcha into a frothy, velvety beverage with a blender. Just add matcha powder, water or milk, and sweetener if desired, and blend until smooth. This method works well for iced matcha, matcha lattes, or even as a matcha smoothie base.
Electric Handheld Frother
Get a smooth, creamy matcha using an electric frother. Sift matcha powder into a tall cup, add water, and froth for 15-30 seconds. The frother creates a delightful layer of bubbles, making it an easy option for matcha lattes or dessert-inspired drinks.
Matcha Simple Syrup
Whip up a batch of matcha-infused simple syrup for versatile matcha enjoyment. Combine SBY Matcha powder, water, and your preferred sweetener in a saucepan, then whisk while simmering until smooth. Store in a glass jar for easy addition to drinks, yogurt, or desserts.
Milk Frother
Create a rich, foamy matcha latte using a milk frother. Add milk, SBY Matcha powder, and sweetener directly to the frother. Once mixed and heated, pour into a mug for a cozy, creamy matcha experience.